Recipes

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Sheet Pan Steak Fajitas & Stir-Fry

Sheet Pan Steak Fajitas & Stir-Fry

News On 6 Chef, author and influencer, Emily Sussman, joined us from her kitchen today. She shows us how to make Sheet Pan Steak Fajitas & Better-than-take-out stir-fry. You can check out her website at www.emmaclaireskitchen.com.

Strawberry Relish recipe from Montereau in Tulsa

Strawberry Relish recipe from Montereau in Tulsa

News On 6 This easy strawberry relish comes together with just five ingredients and pairs perfectly with grilled salmon, chicken, or pork. It’s a summertime favorite that adds a sweet and tangy twist to your plate—straight from the Montereau model kitchen in Tulsa.

Smoked tri-tip recipe from Piguet’s Prime Time

Smoked tri-tip recipe from Piguet’s Prime Time

News On 6 A simple, flavorful summer roast straight from the heart of Vinita, Oklahoma.

Perfect Pasta Salad

Perfect Pasta Salad

News On 6 This fresh and flavorful salad is the perfect summer side dish—especially for a summer potluck! It’s hearty enough to serve as a light meal on a hot day and packed with bright, bold flavors that everyone will love

Grilled Steak Salad with Homemade Honey Balsamic Dressing

Grilled Steak Salad with Homemade Honey Balsamic Dressing

News On 6 Looking for a way to enjoy summer flavors without heating up the kitchen? This grilled steak salad is a fresh, colorful option that makes the most of leftovers and seasonal fruit. Rachel Vincent, director of food and nutrition services at Ascension Saint John in Tulsa, shared this recipe that’s packed with heart-healthy ingredients and full of flavor.

Crispy Spatchcock Roast Chicken at Home

Crispy Spatchcock Roast Chicken at Home

News On 6 Looking for a faster way to roast a whole chicken? This crispy spatchcock chicken from New York Times Cooking delivers juicy meat and golden skin using a simple technique that cuts cooking time in half.

Red, White & Blue Tiramisu

Red, White & Blue Tiramisu

News On 6 The Fourth of July is just a few days away and if you're looking for another dish to add to your cookout spread, in today's Cooking Corner, our friend Heather Berryhill shows us a patriotic take on a famous Italian dessert.

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Oklahoma Classic Potato Salad

Oklahoma Classic Potato Salad

News On 6 Old-fashioned potato salad with mayo and hard-boiled eggs is the perfect summertime side dish. Adding bacon gives this potato salad a slightly smoky flavor.

Chicken Biryani

Chicken Biryani

News On 6 Aromatic, richly spiced rice layered with tender chicken, herbs, and saffron — this South Asian classic is a celebration dish beloved across the Indian subcontinent.

Easy Peach Cobbler

Easy Peach Cobbler

News On 6 Stacey Jones from OSU Extension shares how to make an easy peach cobbler.

Andolini’s Chicken Parm Detroit-Style Pizza

Andolini’s Chicken Parm Detroit-Style Pizza

News On 6 This indulgent mashup from Andolini’s brings together two Italian-American favorites—Detroit-style pizza and chicken parmesan—into one crispy, cheesy, sauce-smothered slice of perfection. Built on an airy, golden Detroit dough, the dish layers house-breaded chicken parm, rich vodka sauce, smoked mozzarella, and burnt cheese edges known as “frico.”

Griddled Sweet Corn Tamale Cakes

Griddled Sweet Corn Tamale Cakes

News On 6 We're happy to welcome back Chef Alfredo Vargas with the Hard Rock Hotel and Casino showing us how to do Griddle Sweet Corn Cakes.

Spinach Orzo Salad with Feta

Spinach Orzo Salad with Feta

News On 6 Erin Capps, a former dietician and current physician’s assistant with Ascension St. John, shares her easy and nutritious recipe for a fresh Spinach Orzo Salad with Feta. This light, flavorful dish combines tender orzo pasta, nutrient-packed spinach, tangy feta, and crunchy pine nuts, all tossed in a simple olive oil and balsamic dressing, perfect for a quick summer meal or a healthy side.

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White Bean Blondie Bars

White Bean Blondie Bars

News On 6 Kelsey Blubaugh from Montereau showed us how to make White Bean Blondie Bars.

Tasty Lemon Herb Grilled Chicken with Cucumber Tomato Salad

Tasty Lemon Herb Grilled Chicken with Cucumber Tomato Salad

News On 6 With the temperatures heating up this week, it's the perfect time to get outside on the grill. Caroyn Piguet with Piguet's Prime Time shows us how folks can whip up a tasty lemon herb grilled chicken with a cucumber tomato salad.

Caramelized Onion and Green Chile Cheeseburgers

Caramelized Onion and Green Chile Cheeseburgers

News On 6 Our friend Heather Berryhill shares how to make perfect cheeseburgers with a New Mexico flair.

Seafood Gumbo

News On 6 This month marks the 35th anniversary of the James Beard Awards honoring the best in America's culinary world. Kwame Onwuachi was named a Rising Star Chef in 2019, competed on Top Chef, and was named to the Time 100 of influential people. Here's his recipe for a delicious seafood gumbo.

Made In Oklahoma: Creamy Frozen Lemonade

Made In Oklahoma: Creamy Frozen Lemonade

News On 6 As summer approaches and temperatures get warmer, many are looking for refreshing treats to stay cool. Natalie Mikles of Made in Oklahoma shared her recipe for Creamy Frozen Lemonade.

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